YUN NANS (Westgate) at Westgate

Yunnan cuisine specialists at Westgate serving cross-bridge noodles and floral, mushroom-rich provincial dishes.

YUN NANS is a restaurant chain dedicated to the cuisine of China's Yunnan province, a region known for its fresh ingredients, floral notes, and mushroom-rich dishes that differ markedly from the Cantonese and Sichuan fare more commonly found in Singapore.

The signature cross-bridge noodles — a steaming bowl of broth arrived at the table with a platter of raw ingredients that diners add themselves, cooking the thinly sliced meat and vegetables in the hot broth — are the headline act and a thoroughly interactive dining experience.

Beyond the noodles, the menu features Yunnan-style grilled fish, mushroom hotpots, flower-and-egg dishes, and spicy chicken with potatoes, all showcasing ingredients and flavour profiles that feel distinct from other Chinese cuisines. The Westgate outlet's decor leans into a modern-minimalist Chinese aesthetic, creating a calm, pleasant dining environment. Prices are in the mid-range, and the set menus offer good value for groups wanting to explore the menu broadly. For anyone curious about the flavours of China's most biodiverse province, YUN NANS offers a thoughtful, delicious introduction.