Specialist roast-duck eatery serving tender, flavourful duck rice and noodles with crispy skin.
M.
Y Duck is a roast-duck specialist that focuses on doing one thing well: serving tender, well-roasted duck with rice or noodles. The duck is roasted until the skin is thin and crisp while the meat remains moist and deeply flavoured, and each portion is chopped to order and drizzled with a savoury braising sauce that ties the dish together. The standard duck rice or duck noodle plates come with a side of chilli sauce and pickled vegetables, making for a simple, satisfying meal. The brand also offers duck porridge, duck soup, and combination plates that include both roast duck and braised duck for those who want the best of both worlds. Prices are affordable and portions are generous, placing it firmly in the everyday-eats category rather than special-occasion dining. The focus on a single protein, done right, is refreshing in a food-court landscape often dominated by jack-of-all-trades stalls. For anyone who believes that a well-roasted duck needs little more than a bowl of rice and a good chilli sauce, M.
Y Duck delivers exactly that with quiet competence.
TLDR: stale food, high prices Horrendous food for ridiculous prices. I got an old cucumber soup with rice for 7.50. As you can see from the image, the soup had 2 tiny pork ribs (mostly bone) and a chicken foot full of fats and looking like it’s been inside the soup pot for weeks. Felt so gross 🤮. Even though I only tried this, my impression of the food is stale and overpriced. Will never come back.
Shankar Amin
Really must see review before purchasing any food in future. Order so much food but end up with disappointment, duck is dry no sauce was give to pour it in, crispy pork is like my old shose, very tick and hard cannot bite it, also can't taste anything other then fats. Salty chicken is so so so dry also all food is dry!!! Chilli and ginger is the best food of this purchase.
Linda Ang
The place is dirty and the server got our order wrong. Not worth the price. The duck has a lot of bones, it would ruin your teeth. Better eat chicken rice at hawkers than at the mall. They cannot understand english as well.
Positive Reviews
Elaine Sim
New-ish stall and I thought I would try... Prices are above average range but the quantity and quality was disappointing. As I wanted no rice, I ordered the three combination of roast duck, char sew and roast pork belly (siu yok). The char siew was quite nice, largely due to the sauce. Fat and lean distribution was nice too but more fatty than usual Singapore-style char siew. Taste-wise, it did not have enough char to it. Roast pork belly was surprisingly... normal. A little too salty and skin was not crispy enough. Even the NTUC-bought one is better. Skip this if you want to eat. The roast duck, which is supposed to be the iconic dish for this stall - skin was crispy, meat was not overly tough, but not tender either. Still slightly above average. Now the issue is... It is not worth the kind of money for the quality and food portion. Is it Singapore street roasted meat which are affordable and taste normal? Nope. Is it fancy expensive place with good quality? Nope. Is it value for money? Meh. The pieces of meat were miserly. From the photo it may look like a lot, but it's flattened. And the thickness is about at best 1cm tall. All looks, no substance. And this portion cost me a premium of $9! Won't come back here again.
Chloe Hai
Came here a 3rd time. Ordered the D set for $15.90 which is 3 trio combination of char siew, roast duck and roasted pork with rice. Choice of 'lu dan' or braised tau kwa and a generous black ginger herbal soup. Overall satisfied with meal. Only don't see much of roast pork. Although soup is generous with lots of chicken, ginseng bits,red dates n going berry.